Buttermilk Pancakes with Caramel Syrup Recipes
By Beth100
Breakfast - The Most Important Meal of the Day
There are many varieties of pancakes, but one of my favourites is the basic buttermilk pancake. This is a simple yet tasty recipe and it is easily modified to accommodate fresh blueberries, chocolate chips, banana slices or any other ingredient that you would like to add. My family loves to top their pancakes with maple syrup, but caramel syrup is gaining popularity and is fast becoming another favourite. To complete this breakfast meal, I add sausages or bacon along with a cup of freshly cut fruit that is in season.
Buttermilk Pancakes
Ingredients
1 ½ cup all-purpose flour
2 tablespoons granulated sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 egg, beaten
1 ⅓ cups buttermilk
2 tablespoons vegetable oil
Method
Combine flour, sugar, baking powder, baking soda and salt in a large mixing bowl. In a separate medium sized mixing bowl, combine egg, buttermilk and oil. Stir this mixture slowly into the dry ingredients and mix until thoroughly blended. Preheat a griddle or non-stick skillet on medium-high heat, or until the surface reaches 400⁰F. Pour ¼ cup batter onto griddle for each pancake. Cook until the surface of the pancakes turn from shiny to dull. Turn and cook until underside is golden grown. Cover and keep warm in a 200⁰F oven while cooking the remaining pancakes. Serve pancakes topped with Caramel Syrup along with a fresh cup of fruit. Makes 16 pancakes.
 | Amazon Price: $22.51 List Price: $30.48 |
 | Amazon Price: $17.53 List Price: $21.99 |
 | Amazon Price: $21.89 List Price: $25.29 |
 | Amazon Price: $82.50 |
Caramel Syrup
Ingredients
¼ cup butter
1 cup packed brown sugar
⅔ cup water
½ teaspoon vanilla extract
Method
Combine butter, brown sugar and water in a small saucepan. Simmer over medium-low heat for 5 minutes. Remove from heat and stir in vanilla. Serve warm over buttermilk pancakes.
What to do with leftovers?
Pancakes can be frozen in zippered air tight bags. Instead of toast, you can pop a frozen pancake in the toaster, and it comes up just as good as when it was made fresh. It’s a wonderful alternative to toast.
Caramel syrup is extremely adaptable to all types of foods. I slice bananas into a bowl and pour caramel syrup over the bananas until all are coated. This is great with either hot or cold caramel syrup. Another decadent dish is to drizzle the sauce over vanilla ice cream. Mmm, it’s delicious!
 | Amazon Price: $0.99 |
 | Amazon Price: $6.95 List Price: $19.95 |
 | Amazon Price: $29.29 List Price: $34.66 |
 | Amazon Price: $22.77 List Price: $33.60 |
More tasty breakfast recipes from the Weekly HubMob!
- Strata My Favorite Breakfast Casserole
Strata is a breakfast casserole, made with bread and eggs, and layered with ingredients like onions, mushrooms, meat and cheese. - 23 months ago
- Buttermilk Pancakes with Caramel Syrup Recipes
There are many varieties of pancakes, but one of my favourites is the basic buttermilk pancake. - 23 months ago
- How to Make Kiymali Borek - A Recipe for Turkish Phyllo Pastry With Minced Meat Filling
Börek is a well-loved phyllo pastry in the Turkish cuisine that has over fifty different varieties. - 23 months ago
- Scrambled Egg Recipes- Our Family Favorite “Eggs ‘N Stuff”
The favorite weekend breakfast food at our house is something we call Eggs ‘n Stuff. - 23 months ago
I love pecans and caramel. I was also thinking of making this for my kids as a dessert. I would make it a turtle pancake sundae. I would top it with a small scoop of vanilla ice cream topped with bananas and pecans.. then drizzle your caramel sauce and chocolate sauce on top.
luvintkandtj -- Oh yes!! You have me heading to the kitchen to try your combination!! I usually serve a fresh cup of fruit salad or a fresh berry salad alongside but have not tried the pecans. I loooove pecans!! Thank you for suggesting a mouthwatering combination!
This recipe would be great with fresh bananas, pecans and a tall glass of milk
TheEVILDuck! -- You can substitute the egg in the pancakes for egg substitute which you can find in the vegan aisle in your healthfood store. The ratio is one tablespoon of egg substitute per egg but read the instructions carefully. I have quite often used the egg substitute in my recipes, and the results are the same as if using real egg.
You can use the Hershey's one, but this one is much, much, much more delicious! You can keep any leftovers (if there is any...I never have any leftover), you can rewarm it and pour it over vanilla ice cream as a desert after dinner.
Enjoy!
RNMSN -- Switch things up a little! I quite often make breakfast for dinner, especially on the weekends. My kids love it when I do that! Enjoy!
Hi!
Got a recipe without egg? Egg isn't allowed at home! :/
Some religious belief or something! :/
Oh and for the caramel syrup, can't we just use the Hershey's one?
I would definitely recommend this reading the comments though haven't tried it yet! :P
weeeellll, maybe hubby and I will have breakfast for supper tonight :) yummy!! and I have never tried my own syrup amking...wonderful!!
FirstStepsFitness - Really?!? You're too good to me! It makes me sooo happy that you love them! :) Thanks for FBing me too! :)
Beth :) Am adding this to my facebook ! Love it
izettl -- sometimes, dessert is best served first! Enjoy!
this sounds like dessert for breakfast, but totally yummy. I'll have to try it.
Stoneage2010 - Hello! You're very welcome. I hope you try these and if you do, enjoy!
Anna Marie -- Oh, yea! These are yummy! Your tummy will love you for them. :)
Dashingscorpio -- Aunt Jemima is great in a pinch, and especially if you add a bit of egg, sugar, nutmeg and cinnamon into it. If you try mine, you'll never go back to a mix, not even Aunt Jemima! :)
Hi :-)
Thanks for the recipes!
THE Captain -- For you, I'd deliver them to your table! Yo ho ho and a bottle of......caramel syrup! :)
Sounds yummy!!!!!
Sounds delicious! I'll have to give them a try!
And to think I thought I was doing great using Aunt Jemima Buttermilk (Complete)Pancake Mix! ha ha ha
Ok besides adding water I did spice it up with some cinnamon. Thanks for the Caramel Syrup suggestion!
Arrrghhh, those arrrr some mighty fine lookin cakes, Ma'am. Have a kind heart and feed a Pirate who's been at sea lo these many yeeeaarrss, won't ye? Arrrrghhhh!
Easyguyevo -- mmmmm, they taste awesome with the caramel sauce too! Let me know how you enjoyed them. :)
Ooooo! I WILL be trying this in the morning, looks GREATTT!!
FirstStepsFitness -- Oh, do try it soon! You'll be wondering why you hadn't already if you already haven't! Enjoy!
Sounds great ! This picture almost had me dashing out for buttermilk , oh and the syrup mmmmm will have to try it soon :)
Coolmon -- It's especially scrumptous when you couple it with fresh seasonal fruit that is cut into a bowl and you drizzle the caramel sauce on top. mmmm :)
Sounds like a good breakfast. I enjoyed reading your article.
Seanorjohn -- I was hesitant at first to try a change, but I love this recipe and the caramel sauce is to die for! I've passed on the Canadian maple syrup many times for this sauce.
lxxy -- Oh, try it and you'll fall in love all over again!! :) Good to see you lxxy!
Cheeky Girl - Thank you Cheeky! You've brought a big smile to my face knowing that you have made these and enjoy them as much as I do. I make an extra batch and keep them in the fridge. When I want one, I pop it in the toaster to warm and it comes up fresh as the day it was made! mmmm You've me wanting some for breakfast now!! :D
Making these for breakfast. I usually munch on them with maple syrup as they are delicious beyond belief! I love your recipe! Pancakes are a gift from Heaven!!! Hehehehe!
Om nom nom..must try! :)
Beth, I am really looking forward to following this recipe. I have been making the same pancakes for years. It is time to discover a new sensation. Thanks for this recipe.
akirchner -- lol I hope that doesn't happen! I'd like to hear that you've had these every Sunday for brunch and it's become a tradtion. :) Thanks for the smile and laugh. :D
KoffeeKlatch Gals - Sunday brunch are the best and these pancakes and caramel sauce will steal the show! Enjoy for Sunday! Let me know what you think. :)
PDH - Hey hot babe! Love it when you drop by!! Happy 4th of July!!! xoxo
Lamme -- I've discovered that the caramel syrup is a great compliment to ice cream, bananas and coffee. lol Let me know if you try some variations other than these. :)
Sanjeet -- Glad you like the caramel sauce and it's good that you came. Thank you for your comments!
Jennshealthstore -- These are scrumptous! And with the caramel sauce -- irresistible! Enjoy!
Oh my - I love buttermilk pancakes and I love caramel - the recipe though might send me into a diabetic coma and I'm not even diabetic! Sounds delish!!!!
I love buttermilk pancakea and you carmel sauce sounds delicious. I will be using both recipes for Sunday breakfast. Thanks.
Hi sexy, is all I can say, just dropped by to say, Hi, Maita
Like the homemade recipe for caramel sauce. Good hubs. Nice to be here.
Couponalbum -- I never realized how many people love buttermilk pancakes!! I thought I was a lone wolf! lol Thank you for the compliment and with great pleasure, I'll be reading your hubs!
I am definitely bookmarking this!!! Sounds too delicious to pass on, especially that caramel syrup :) Thanks.
Thanks for the recipe. They look really good. : )
Oh! I really love buttermilk pancakes. Mmmmm.. They are so Yummy...
Well this was a great hub. Liked your other hubs too. Joining your fanclub and would like to invite you to join mine. :)
Tony -- I can whip some up for us...wanna have breakfast on the beach? :)
MMMoney -- You are very welcome -- I hope that you enjoy them! :)
Cupid51 -- Once you try these, you'll be hooked!! They are scrumptous!!
OMG ! Those just sound so yummy to me !
Cags -- You can have your pancakes and eat them too -- pancakes with eggs and bacon and a slice of toast! I serve this for brunch many times a month. Thank you as it's always wonderful when you stop in. :)
thnaks for nice recipe
I like pancakes in my breakfast. This one sounds tasty, I would try it some day! Thanks for sharing!
Hey Beth, I always have enjoyed Buttermilk Pancakes. They used to be something I would order whenever I went out to breakfast, after a night of drinking. As I aged, I switch to eggs, toast and hash-browns. It was a great hub. Rated it up and marked as useful. Thank you for sharing. :)
Lorlie -- The caramel syrup is irresistible!!! Better double the batch of pancakes! lol Thanks and it's great to see you!
Shaniavan89 - Yes, it really is good!! mmmm :) Thank you for leaving your thoughts.
PDH - Thank you Maita! You're the best too! :)
Loren's Gem - You're little one is one very lucky child! I hope you both enjoy this, especially the caramel syrup! Thank you!
You had me at caramel syrup! Thanks for this bookmarked recipe, Beth!
hummmmmmmmmmm
it is realy great
I will follow this to the letter, Youre the best, Maita
Oh, I just simply love buttermilk pancakes and I sometimes do it at home for my little one, too! Yummy!
Beth100 2 weeks ago
Luvintkandtj -- Oh my!! This sounds sooo delicious!!! I MUST try this this weekend!!! It would make a perfect dessert for Saturday night!! How decadent!! Thank you!!