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Beans, Legume, Pulses: Everything You Wanted to Know Part 2
Welcome to the second instalment of Beans, Legumes, Pulses: Everything You Wanted to Know. In the first instalment, I explained what legumes were, why we should eat them, where to purchase them and what to look for when purchasing them. In...
6 commentsWhole Wheat Basic Pizza Dough for Crust
http://www.freedigitalphotos.net Friday nights are our pizza and movie night. One of the great things about pizza night is that the children make dinner -- including the crust. For me, it's a night off! Ingredients 1 cup flour ½ cup...
8 commentsBeans, Legumes, Pulses: Everything You Wanted to Know Part 1
Beans, legumes and pulses form the foundation for many different types of diets, including vegetarian, vegan, traditional and gluten free diets. An informative artice explaining the differences between beans, legumes and pulses.
10 commentsBeth's Authentic Sweet and Sour Sauce
This is a very versatile sauce that can convert many types of meat and poultry into something that is tasty with a bit of zing! Ingredients: 3 tbsp. cornstarch ¼ c. water ¼ c. brown sugar ¼ c. vinegar 2 tbsp. soy sauce 1 tbsp....
12 comments


